In recent years, a lot happened in the small batch bourbon industry. New distilleries sprouted up, new brands launched, and the demand for Bourbon products has exploded across the United States. However, that increase in demand is not the only reason for such a Bourbon Renaissance. No, one name may have brought a lot of…
Read MoreWell, you’ve lasted this far and decided to tune back in for our second episode. I’d ask what the hell is wrong with you, but I think it’s rude to insult your listeners when you’re only two episodes into your brand new podcast. Either way, we’re very excited to dive deeper today into the world…
Read MorePodcast: Play in new window | Download
In Episode 1 we talked a little bit about the bottled-in-bond designation and its history. Born of the snake oil and bathtub distillate in the 19th century, the program was a collaboration. It brought together private distillers and the US Department of the Treasury in the late-1800s to solve this crisis. The Dark Ages of…
Read MoreApple Pie. Denim. Bourbon. They’re pretty much interchangeable with the good ‘ole Red, White and Blue and for folks like us there’s no doubt bourbon is the essential American liquor. A variety of whiskey, bourbon takes its name from Bourbon County, Kentucky; you know — the home of thoroughbred horses and Bluegrass. Combine some classic Kentucky…
Read MorePodcast: Play in new window | Download